NEXT BAKES (PROVISIONAL DATES)
SUN 9 MAR 2025 – Collections from my home in CH2 3pm – 6pm. Please order by e-mail or by telephone (see at base of this post)
SUN 23 MAR 2025 - Collections from my home in CH2 3pm – 6pm. Please order by e-mail or by telephone (see at base of this post)
SUN 6 APR 2025 - Abbey Leys Farmers’ Market 10am – 1pm. Abbey Leys Organic Farm in Peacock Lane, High Legh WA16 6NS. (Loads of free parking and a smashing little farm shop for any items you don’t find at the market.)
The items listed below can be ordered for collection from my home between 3 pm and 6 pm on Sunday 9 March 2025. If you haven’t been here before I will send directions when I confirm your order.
Please order as soon as possible by e-mail to jane.artisanbread@gmail.com or ring me on 01244 300761.
Any questions about ingredients / allergies, please contact me. 01244 300761
All made with certified organic flour and suitable for vegetarians and vegans. All suitable for home-freezing (always defrost baked goods in an airtight bag or box to prevent drying out).
400g traditional white loaf – £2.70
800g traditional white loaf – £3.90
400g miracle bread – £3.20
Miracle baps – £3.20 for 4
Giant Chelsea bun – £3.00 Suitable for vegetarians and vegans.
Giant teacakes. £5 for a bag of 4. Suitable for vegetarians and vegans.
Walnut pie. £3.50 per 1/8 pie – plenty for 2 portions. £26 per whole pie. Will keep in your fridge for at least one month from the date of purchase (applies even to part pies, so long as they’re wrapped in foil or film
- Handmade Giant Teacakes
ALLERGENS AND OTHER INFO about any of my products – please just give me a ring or drop me a line.
To order please contact me as soon as possible by e-mail to jane.artisanbread@gmail.com or ring me on 01244 300761. (Please don’t order via Facebook.). Please pay in cash or by card when you collect your order.