NEXT BAKES (PROVISIONAL DATES)
SUN 22 DEC 2024 – Collections from my home in CH2 3pm – 6pm. Please order by e-mail or by telephone (see at base of this post)
SAT 18 JAN 2025 – Taste Cheshire Local Producers’ Market on Chester Town Hall Square. Approx 0930 until sold out
SUN 2 FEB 2025 - Abbey Leys Farmers’ Market 10am – 1pm. Abbey Leys Organic Farm in Peacock Lane, High Legh WA16 6NS. (Loads of free parking and a smashing little farm shop for any items you don’t find at the market.)
SUN 23 FEB 2005 – Collections from my home in CH2 3pm – 6pm. Please order by e-mail or by telephone (see at base of this post)
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Wow your guests with my walnut pie
The items listed below can be ordered for collection from my home between 3 pm and 6 pm on Sunday 22 December 2024. If you haven’t been here before I will send directions when I confirm your order.
Please order as soon as possible by e-mail to jane.artisanbread@gmail.com or ring me on 01244 300761.
Any questions about ingredients / allergies, please contact me. 01244 300761
BREAD
All made with certified organic flour and suitable for vegetarians and vegans. All suitable for home-freezing (always defrost baked goods in an airtight bag or box to prevent drying out).
400g traditional white loaf – £2.70
800g traditional white loaf – £3.90
400g miracle bread – £3.20
Miracle baps – £3.20 for 4
OTHER YEASTED PRODUCTS (SWEET AND SAVOURY)
All made with certified organic flour and suitable for home-freezing (always defrost baked goods in an airtight bag or box to prevent drying out).
Giant Chelsea bun – £3.00 Suitable for vegetarians and vegans.
Giant teacakes. £5 for a bag of 4. Suitable for vegetarians and vegans.
Handmade Giant Teacakes
Savoury brioche tart (veggie) with sharp cheddar, tomatoes, onions, spinach and basil - £3.70 per 1/4 tart (enough for 2 average portions); £7.20 per 1/2 tart; £14.00 per whole tart. I recommend defrosting frozen whole or part tarts as above then re-heating without covering at 170 – 180 degrees C on a pre-heated baking tray for approx 20 minutes (all ovens vary). This should give a nice crisp crust and an homogenous creamy top.
CAKES ETC
Harry’s cake – for lovers of nuts, ginger and cherries £18.00 per kg. Whole cakes weigh +/- 500g (+/-£9.00). 1/2 cakes also available (+/- £4.50). A smashing alternative to a Christmas cake. BBE 12/1/25
Walnut pie. £3.50 per 1/8 pie – plenty for 2 portions. £26 per whole pie. Will keep in your fridge for two months from the date of purchase (applies even to part pies, so long as they’re wrapped in foil or film). Pie contains no preservatives other than sugar.
Little Christmas Cakes. £7.50 each. I make these in baked bean tins so they’re grand for gifting to individuals or couples. They look like smaller versions of the picture above but they’re nut-free. They come in a cellophane gifting bag, (Baked bean tin not included!). Sorry but I’ve already sold out of my larger Christmas Cakes. Please get in touch any time if you’d like a large cake for Christmas 2025.
ALLERGENS AND OTHER INFO about any of my products – please just give me a ring or drop me a line.
To order please contact me as soon as possible by e-mail to jane.artisanbread@gmail.com or ring me on 01244 300761. (Please don’t order via Facebook.). Please pay in cash or by card when you collect your order.