NEXT BAKES
SAT 23 MAR 2024 – Saughall Farmers’ Market Spring Fair at The Vernon Institute, Church Road, Saughall CH1 6EN 9am – 3pm and collections from my home in CH2 4.30pm – 6.30pm
SAT 30 MAR 2024 – NO BAKE (taking a break)
SUN 7 APR – Abbey Leys Farmers’ Market 10am – 1pm. Abbey Leys Organic Farm in Peacock Lane, High Legh WA16 6NS
SAT 13 APR 2024 – Saughall Farmers’ Market at The Vernon Institute, Church Road, Saughall CH1 6EN 9am – 12 noon and collections from my home in CH2 3pm – 6pm
SAT 20 APR 2024 – Taste Cheshire Local Producers’ Market on Chester Town Hall Square – approx 10am – 4pm
________________________________________________________
The items listed below can be ordered for collection from my home between 4,30 pm and 6.30 pm on Sat 23 Mar. If you haven’t been here before I will send directions when I confirm your order.
Please try to order by Thursday evening. I will accept later orders when possible.
Any questions about ingredients / allergies, please contact me. 01244 300761
BREAD
(All suitable for vegetarians and vegans)
400g traditional white loaf – £2.70
800g traditional white loaf – £3.90
400g miracle bread – £3.10
Miracle baps – £3.10 for 4
400g wheat and rye loaf with olives and sun-dried tomatoes – £3.20
570g wholegrain rye sourdough tin loaf with figs and fennel seeds – £3.70
800g wholegrain wheat and rye sourdough tin loaf – £4.00
OTHER YEASTED PRODUCTS
Giant teacakes £4.80 per bag of 4 (suitable for vegetarians and vegans)
Giant Chelsea bun – £2.90 (suitable for vegetarians and vegans)
Giant apple and cinnamon bun £2.90 (suitable for vegetarians and vegans)
CAKES ETC
Walnut pie (picture above) – £3.20 for 1/8 pie (enough for 2+ portions) / £24 for a whole pie (16+ portions)
Harry’s cake – for lovers of nuts, ginger and cherries £18 per kg. Cakes weigh +/- 500g. 1/2 cakes also available
Bara Brith – £5.00. Cuts into +/- 10 slices.
SAVOURIES
Savoury brioche tart (veggie) with sharp cheddar, tomatoes, onions, spinach and basil - £3.70 per 1/4 tart (enough for 2 average portions); £7.20 per 1/2 tart; £13.00 per whole tart.
Sausage roll with Pen y Lan free-range rare-breed pork and onions and sage from my garden. More (avg 130g) filling but now with less pastry. £3.00
Parsnip and cashew nut roast (veggie) – £6 each or 2 for £11. Suitable for home-freezing. Each roast serves 2 generous portions.