Molly (suitable for vegans)
Here’s what I’m planning to bake for Abbey Leys (AL) and for collection from my home (H):
Abbey Leys Community Farmers’ Market in High Legh near Lymm in Cheshire will take place from 1000 till 1300. Please note that not all items I am baking will be on sale at Abbey Leys as producers try not to compete with one another.
If you would like to collect from my home between 1400 and 1600 it’s essential to order in advance. If you haven’t been here before I will send you directions when I confirm your order.
If you live in or very close to Chester you can request a home delivery (no charge). If you’re willing to volunteer to help out with deliveries please let me know.
GENUINE SOURDOUGH ‘HEAVIES’ (AL & H)
Naturally leavened with no bakers’ yeast and ‘heavy’ only because made with 100% stoneground wholegrain flours (not because sourdough).
570g Stoneground wholegrain rye tin loaf with toasted hazelnuts and pumpkin seeds – £3.40
800g Stoneground wholegrain spelt tin loaf – £3.50
BREAD with BAKERS’ YEAST (AL & H)
400g Miracle bread – £3.00
Miracle baps (in bags of four) – £3.00
400g Traditional white – £2.50
800g Traditional white – £3.80
White knot rolls – 6 for £3.00
600g Wheat and rye with caraway seeds – £3.40
600g Medium brown with oats – £3.40
OTHER YEASTED PRODUCTS (AL & H)
Teacakes (in bags of four) – £3.80
Giant Chelsea Buns – £1.80 each
CAKES etc
Walnut Pie – £24 for a whole pie. 3.00 per slice (this is 1/8 of a pie and is easily plenty for 2 portions). If you order more than one slice I will not cut them separately, meaning that you can choose portion size. (AL & H)
Harry’s Cake (for lovers of nuts and ginger) – £16.00 per kg. Whole cakes cost between £7.50 and £9.00. Half-cakes are also available. (AL & H)
Apricot energy bars with local honey – £2.50 per pack of 2 (AL & H)
Bara Brith – £4.00 (AL & H)
‘Molly’ – £5.00 (AL & H) The recipe describes this as a ‘cake’ but think more Clootie Dumpling or even bread pudding. It’s densely packed with apricots, figs, prunes, sultanas, raisins and dates but has no refined sugar. It’s suitable for vegans and will keep in the fridge for over a month.
Lemon drizzle – £4 (H only)
VEGGIE / VEGAN SAVOURIES
Individual potato-topped pies with mild vegetable curry £3.20 each or £6 for 2. Suitable for vegans. (H only)
Parsnip and cashew nut roast (serves 2 as a main course) – suitable for vegetarians. £6 each or 2 for £11. Already cooked. Can be eaten cold or easily reheated. Suitable for freezing. (AL & H)