Abbey Leys Community Christmas Farmers’ Market in High Legh near Lymm in Cheshire will take place from 1000 till 1300. No need to order from me in advance if you are going to the market, but you can if you wish. Please note that not all items I am baking will be on sale at Abbey Leys (as producers try not to compete with one another). Next market at Abbey Leys is Sunday 7 February.
On Sun 20 Dec collections are possible from my home between 1400 and 1600. It’s essential to order in advance. If you haven’t been here before I will send you directions when I confirm your order.
If you live in or very close to Chester you can request a home delivery (no charge). If you’re willing to volunteer to help out with deliveries please let me know.
I’m planning to bake the following for Abbey Leys (A/L) and for collection from my home (H):
BREAD with BAKERS’ YEAST A/L & H 
400g Miracle Bread – £3.00
Miracle Baps (in bags of four) – £3.00
400g Traditional White – £2.50
800g Traditional white – £3.80
White knot rolls
White knot rolls – £3 for 6
400g Rosemary Bread – £3.00
600g Wheat and Rye with Caraway Seeds – £3.40
GENUINE SOURDOUGH (Naturally levened with no bakers’ yeast) AL & H
Borodinsky Wholegrain Rye Sourdough
570g ‘Borodinsky’ wholegrain rye tin loaf with coriander seeds (this is the one for your smoked salmon canapés) – £3.40
800g Stoneground wholegrain wheat and rye tin loaf
OTHER YEASTED PRODUCTS AL & H
Teacakes (in bags of four) – £3.80
Giant Chelsea Buns – £1.80 each
CAKES etc AL & H
Extra mature Christmas Cakes
Wow your guests with my Walnut Pie
Harry's Cake - for lovers of nuts and stem ginger
Walnut Pie – £24 for a whole pie. 3.00 per slice (this is 1/8 of a pie and is easily plenty for 2 portions). If you order more than one slice I will not cut them, meaning that you can choose portion size. Bbe Feb 21.
Harry’s Cake (for lovers of nuts and ginger) – £16.00 per kg. Whole cakes cost between £7.50 and £9.00. Half-cakes are also available. Bbe Feb 21
My 11 months-matured, nut-free, hand-made-with-love Christmas Cakes have been on the brandy for a while… I sell them by finished weight at £15 per kg including a cardboard gift box. I have a few cakes that weigh 900g – 1kg and a couple that weight about 1.5kg. You can choose a plain cake to decorate yourself or a cake finished with your choice of fruits and nuts, as in the picture. 50p off if you don’t need a gift box and supply your own tin.
VEGGIE SAVOURIES
Savoury Brioche Tart (Rectangular)
All will keep in your fridge until Thursday evening 24 December or can be frozen.
Chestnut and Mushroom Pie
Individual potato-topped pies with cheesy naturally-grown leeks from my garden £3.20 each or £6 for 2. H ONLY
Pie with chestnuts and mushrooms in red wine gravy (serves 2 – 3) – please say if you want the vegan option (no egg-glaze on pastry) £7 each H ONLY
Parsnip and cashew nut roast (serves 2 as a main course) £6 each or 2 for £11 AL & H
Chestnut and cranberry roast (serves 2 as a main course) £6 each or 2 for £11 AL & H
Mushroom and hazelnut roast (serves 2 as a main course) – gluten-free and suitable for vegans. £6 each or 2 for £11 AL & H
Savoury Brioche Tart with tomatoes and basil or with broccoli and stilton. Whole tart – £13 . Half tart £7. Quarter tart £3.60. One quarter is sufficient for two portions. H ONLY
Veggie Parsnip and Cashew Nut Roast
Please order soon !
By e-mail to jane.artisanbread@gmail.com or ring me on 01244 300761. (Please don’t order via Facebook.)