If orders make baking viable, the following items will be available for collection from my kitchen on Sunday 24 May (or delivery may be possible):

400g Miracle Bread – £2.90

Miracle baps (in bags of four) – £3.00

400g Traditional White – £2.50

400g Wheat and rye – £2.50

400g Wheat and rye with olives and sun-dried tomatoes – £3.00

Teacakes (in bags of four) – £3.70

Small (220g- 240g) Butterful Brioche Loaf – £2.50

Savoury brioche tart with tomatoes and basil – £13 per whole round tart (approx 25 cm dia x 4cm deep),  £7 per half tart, £3.60 per quarter tart. One quarter is sufficient for two portions. Will keep in your fridge until 28 May or can be frozen.

Walnut pie – £3 per slice (serves 2 or more)

Collections from my kitchen on Sun 24 May from 12 noon (following confirmation from me by invoice that I can fulfill your order). I will give details of how to find me when I confirm your order. Payment in cash* for orders under £20  - please pop the exact amount into an envelope marked with your name and invoice number. Optional payment by BACS for larger orders.

* Please don’t worry about paying me in cash – it will all be dropped into a bowl of disinfectant before it’s handled.

Deliveries on Sun 24 May: I will try to deliver to addresses reasonably close by but I could need some help. Please say when you order if you need a delivery and contact me soon if you’re willing to volunteer to deliver.

To order please contact me as soon as possible

by e-mail to jane.artisanbread@gmail.com or ring me on 01244 300761.

(Please don’t order via Facebook.)

Hand-made tea-cakes